Room service is available daily from 7am to 10am for breakfast and from 7pm to 9.30pm for dinner. To proceed with your order, please call the reception (tel. 601). Room service charge is 9 euros.
Espresso – sanka coffee – american coffee – barley coffee
cappuccino – hot chocolate – tea – milk
Freshly squeezed orange
Selection of rolls, brioches and cake of the day with butter, jams and honey
Biscuits, toasts and cereals in monodose packs
Composition of fresh fruit
Plain yogurt or with fruit
Fassona beef tartare, anchovies, capers and puffed quinoa
Grilled aubergine, Ciro Flagella’s tomato, burrata cheese and tuna in extra virgin olive oil
Organic breaded and fried egg on seasonal greens and peaches
Zucchini flowers with ricotta and buffalo mozzarella stuffing
PASTA AND RICE
Cannelloni with ricotta and spinach filling, pepper guanciale and broad beans
Home-made tagliatelle with porcini mushrooms, blueberries and seasoned ricotta cheese from Caseificio Di Nucci
Carnaroli rice “Riserva San Massimo” selection with strachitunt cheese, apricots and chilli honey
Spaghetti “Pastificio Martelli” selection with clams, grey mullet roe and lemon
FISH AND MEAT
Slice of umbrina with seafood broth, asparagus and Taggiasca olives
Guinea fowl with black truffles and chanterelles
Crumb breaded veal cutlet, slowly pan-fried in clarified butter
Beef burger (220 gr), Worcester sauce, crispy bacon, Casera DOP cheese and sweet and sour onion
Sicilian cannolo with sheep ricotta and pistachios
Panna cotta with basil and cherries
Typical Italian tiramisù
Amalfi lemon meringue tart
Ice-cream (vanilla – chocolate)
Sorbet (passion fruit – Amalfi lemon)
VAT and service included.
All fish served raw has been subjected to preventive decontamination treatment by means of blast chiller.
We kindly remind that the staff will be pleased to provide information about food allergy and intolerance concerning our dishes.